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A weekend post is something of a rairty around here, but I know a few of you are are interested in my date. Rox and Greenie, sorry, but no, he didn’t, I guess my feminine intuition works about as well as a magic 8 ball sigh. The restaurant is located in a very busy outdoor mall (Green it’s next door to Blue Pointe - where we had that ‘to die for’ artichoke dip), by the time we found a parking place and walked 1/2 mile to the door we were a little late. It didn’t matter though, because they had lost our reservation again. The new computer system ate it. With only 9 indoor tables we had a little wait (it was just too cold for me outdoors, I would have been miserable). In the end that was really the only goof in the evening, everything else was fabulous. D had seafood pasta, with muscles, calamari, shrimp and scallops - his usual. I had a filet mignon, crusted with cracked black pepper and garlic, with a champagne pepper sauce, creamed potatoes and ratatouille. Despite my dislike of egg plant the ratatouille was really pretty tasty. I had wine (of course) Jessie’s Vineyard, Red Zin - mmmm, divine. To finish: creme brule - I sooo love creme brule! D was cute, protective, opened doors, ordered our dessert and I did my best demure. All in all it was a fine time - and a lovely Christmas present!